Recipe: Yummy Slow Cooker Pork & Veg
Slow Cooker Pork & Veg.
You can cook Slow Cooker Pork & Veg using 14 ingredients and 15 steps. Here is how you achieve it.
Ingredients of Slow Cooker Pork & Veg
- You need 1 of rolled boneless pork joint.
- It's 3 of carrots.
- You need 2 of leeks.
- It's 2 of apples.
- Prepare 1 of red onion.
- You need 1 of vegetable stock cube.
- You need 1 of pork stock cube.
- Prepare 1 knob of butter.
- You need 25 g of plain flour.
- You need 1 tbsp of dark brown sugar.
- Prepare 4 tbsp of pork gravy granules.
- It's 2 tbsp of olive oil.
- Prepare Pinch of salt.
- Prepare of Serve with mash, new potatoes or chips.
Slow Cooker Pork & Veg step by step
- Slice the onion, leeks, carrots and apples. Set aside..
- Grab a frying pan. Add the sliced apples, brown sugar snd knob of butter. Fry until brown. Then add to the slow cooker..
- In the same pan fry the onion till crisp before addingvto the slow cooker..
- Stir the slow cooker making a base for the pork..
- Open up the pork, removing any excess blood..
- Lay a bed of flour, then coat the flour in salt..
- Add the pork to the flour. Turning to coat well..
- Add the pork and olive oil to the frying pan. Cook until brown. If there is a fatty side cook that extra well..
- Place the pork in the slow cooker. Any fatty side facing up..
- Add the carrots and leeks around it..
- Sprinkle the stock cubes on the top. Add boiling water to mostly cover the vegetables..
- Cook on high for 2 hours then low for at least 2 more hours or leave on all day till ready..
- Take out the pork. Remove any strings and slice it..
- Add the gravy granules to the dish. Stir to thicken it up..
- Serve with your choice of potatoes..
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