Easiest Way to Cook Tasty Banana bread with lemon zest!

Banana bread with lemon zest!. This lemon banana bread is the perfect amount of sweet with just the slightest hint of tart. It's fresh and flavorful and lovely. Gently fold in the lemon zest.

Triple Berry Banana Bread is a fun, fruity twist on the beloved classic. With blackberries, blueberries, raspberries, and a simple lemon glaze, this banana bread is one for the books! This is a guest post from my lovely friend Allison, she's the write and photographer behind the blog, Some the Wiser. You can cook Banana bread with lemon zest! using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Banana bread with lemon zest!

1. It's 125 g of Butter.
2. Prepare 2 cups of flour.
3. You need 1 teaspoon of baking powder.
4. Prepare 2 of large Eggs.
5. You need 2 tablespoons of lemon juice.
6. Prepare 1 of Medium cup of Mashed banana.
7. It's 1 cup of sugar.
8. You need Pinch of salt.
9. Prepare 1 teaspoon of vanilla essence.

This time banana bread got a makeover with some coconut oil, shredded coconut, lemon juice and lemon zest. Logan keeps insisting that he does NOT like coconut. If I don't tell him there is coconut in the bread he gobbles it up. Then, he tells me how awesome it is.

Banana bread with lemon zest! step by step

1. Mix Butter with sugar until soft add the flour, eggs and vanilla and baking powder and until you have a yellow dough.
2. Add mashed banana to your dough continue stirring until it has a soft consistency.
3. Heat your oven 15 mins prior then put your Dough in your banana cake tray and bake until it has risen and starts cracking on top to check if it’s baked thoroughly check with a knife if it comes out clean then it’s ready as you take it out pour your two tablespoons of lemon on the hot bread and let it cool down.

A moist, ridiculously good banana bread recipe. A banana bread that is chocolate studded, lemon kissed, and made with whole wheat flour (and In a separate bowl, mix together the olive oil, eggs, mashed banana, yogurt, zest, and vanilla. Pour the banana mixture into the flour mixture and fold. Banana bread is brilliant, as there is so little sugar needed to make something that feels like a real treat. I like to keep the bananas quite chunky so you can see some bits in This bread is excellent.

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