How to Cook Yummy Aubergine chips / baingan bhaja / Pan Chips
Aubergine chips / baingan bhaja / Pan Chips.
You can cook Aubergine chips / baingan bhaja / Pan Chips using 4 ingredients and 9 steps. Here is how you cook that.
Ingredients of Aubergine chips / baingan bhaja / Pan Chips
- Prepare 1 of Aubergine.
- You need of Salt.
- Prepare of Chilli powder (sprinkle).
- You need of Olive Oil.
Aubergine chips / baingan bhaja / Pan Chips step by step
- Simply cut aubergine into thin slices..
- Soak them in water so that it doesn't get black..
- Now, Grease your pan with olive Oil..
- Start placing your sliced aubergine one by one..
- Sprinkle some salt and chilli powder or seasoning of your choice..
- Cook from both the sides until golden brown..
- Tadaaaa it's ready😊 isn't it easy and quick..
- Enjoy with any dip or sauce or as it is..
- See you soon with another interesting recipe😋😊.
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