How to Cook Tasty Chicken mayo, cheese and avocado sandwich
Chicken mayo, cheese and avocado sandwich. Place chicken in bowl; add cheese and mayonnaise mixture. Cut each piece in half lengthwise. Evenly top bottom halves with chicken mixture and avocado slices.
Coarsely mash avocado in bowl using fork (leave some chunks). Stir in onion, cilantro, chopped jalapeños, and tomatoes. Spread thin layer of mayo on bread slices. You can have Chicken mayo, cheese and avocado sandwich using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Chicken mayo, cheese and avocado sandwich
- It's 4 of white bread slices.
- You need of Left over Chicken fillets diced thinly.
- You need 4 TBS of tangy Mayonnaise.
- It's 2 of tomatoes roundly sliced.
- You need of Grate cheese.
- It's slice of Avocado.
- It's To taste of salt.
- Prepare To taste of ground pepper.
Assemble sandwich by layering onto bread sliced jack cheese, chicken, bacon, avocado mixture, and grated cheddar. The chicken and mayo are spicy and smokey but the cheese, tomato, and avocado cool it all down - a perfect combination for me. Make the chipotle mayonnaise by combining the mayonnaise and the adobo sauce, to taste, together in a small bowl; whisk until well combined; set aside. Mix the shredded chicken with mayo and tomatoes for added flavor then assemble the sandwich with avocado, pepper jack cheese and your choice of bread.
Chicken mayo, cheese and avocado sandwich instructions
- Place your bread on a board then apply mayonnaise.
- Then mixes the chicken fillets with mayonnaise stir and spread it on the bread that has mayonnaise already.
- Then sprinkle the grated cheese on the chicken Mayonnaise then place those tomatoes.
- After that those sliced avocados will follow then season it with grounded pepper and salt to taste.
- Then your sandwich is ready to be served. Enjoy.
The ideal way to use up leftover roast chicken, this sandwich recipe from Rachel Phipps includes an avocado mayonnaise and tangy red onions. For a weekend treat, serve with a nice cold beer. For a weekend treat, serve with a nice cold beer. Enjoy chicken and avocado together in salads, sandwiches and wraps. These two ingredients are popular in a range of cuisines, from Mexican tacos to Cajun chicken burgers.
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