Recipe: Delicious Giant Peanut Butter Cookie Bar

Giant Peanut Butter Cookie Bar. Line a baking tray with baking paper. I had a big peanut butter cookie craving the other day. The kind only a pizza cookie could remedy.

I will be making more of these very soon. Not too peanuty and a nice texture. EASY Peanut Butter Cookie Cake is a giant peanut butter cookie! You can have Giant Peanut Butter Cookie Bar using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Giant Peanut Butter Cookie Bar

1. You need 500 g of Peanut Butter - microwave 30 sec.
2. Prepare 1/3 C of dark brown sugar.
3. It's 1/3 C of white sugar.
4. Prepare 1/3 C of plain flour (optional).
5. Prepare 1/3 C of peanut butter chips / bits.
6. You need 1/3 C of dark chocolate chips / bits.
7. Prepare of Cookie Topping.
8. Prepare 1/3 C of peanut butter chips / bits.
9. It's 1/3 C of dark chocolate chips / bits.

My husband loved this cake for his birthday. His absolute favorite are peanut butter cookies. I decided to make my favorite peanut butter cookie recipe into a cookie cake, which, if I'm being honest, is my favorite kind of cake too. Enjoy a delicious peanut butter cup inspired breakfast cookie the size of your face and actually healthy for you!

Giant Peanut Butter Cookie Bar instructions

1. Preheat oven to 160°C. Line a baking tray with baking paper..
2. Microwave peanut butter for 30sec..
3. In a big bowl, using spatula, mix peanut butter, sugars & eggs until well combined. Then add in flour & mix well. Next, Stir through the chocolate bits..
4. Shape dough into a big ball, then flatten onto a prepared tray (3cm thick). Thinner dough bake faster but avoid flatten dough too thin as it will break easily..
5. Lastly, spread topping of chocolate bits and Press these bits lightly on top of this giant cookie bar. Bake for 20-25mins or until done. Cookie is soft when hot. So Allow cookie to cool slightly & firm up before cutting. Cut while its lightly warm. Cut into big CHUNKS & serve these pieces with your favourite icecream on top. Allow cookie to cool completely before storing..

Thick, chewy and satisfying, these healthy, giant peanut butter breakfast cookies require no baking, packed with protein, and are naturally gluten free, grain free, dairy free and vegan! To make the peanut butter bar layer, start with creamy peanut butter and softened butter At this point, transfer the peanut butter bar layer to a pan lined with parchment paper and lightly greased. These no-bake peanut butter cookie bars are my favorite treat! A fudgy cacao topping covers a decadent peanut butter chocolate chip layer. That all sounds fancy, but these peanut butter cookie bars are actually very easy to put together.

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