Recipe: Appetizing (Leftover) Chicken Stir fry
(Leftover) Chicken Stir fry. This is a great recipe for using up leftover vegetables that are in your refrigerator. Can use fresh and leftover veggies. Easy leftover chicken recipe - healthy chicken and broccoli stir fry made with leftover chicken breast!
Explore fantastic Chinese recipes that are full of flavor and very easy to prepare. A chicken stir-fry is perfect for busy weeknights. You can make a quick meal for the family by tossing chicken and vegetables into a skillet with a sauce. You can cook (Leftover) Chicken Stir fry using 10 ingredients and 3 steps. Here is how you cook it.
Ingredients of (Leftover) Chicken Stir fry
- You need 1 of red onion.
- It's 1 of small diced white cabbage.
- It's 1 of small diced red cabbage.
- Prepare 1 of carrot (julienne strips).
- It's 4 of brown mushrooms.
- Prepare 5 pieces of leftover chicken (diced).
- You need 2 tablespoons of soy sauce.
- Prepare 2 tablespoons of hoisin sauce.
- Prepare 100 grams of spinach.
- It's 2 tablespoons of olive oil.
Anytime you find yourself with leftover chicken, consider it a blessing. You can certainly go for a second round of last night's dinner, but the wonderful thing about this mild-mannered meat is that it's so easy to repurpose it into an entirely different meal. It doesn't matter what cut you have handy. This chicken stir-fry is a little spicy and a little sweet.
(Leftover) Chicken Stir fry step by step
- Heat diced chicken in olive oil.
- Add rest of ingredients to pan.
- Cook for 5 minutes and serve..
Fresh ginger and garlic add a little kick, which is balanced with brown sugar. A quick and easy dish to prepare, this chicken stir-fry is packed with veggies. Try adding bean sprouts, bamboo shoots, snap peas, or any of your favorite vegetables. This chilli chicken stir-fry is perfect for a speedy midweek meal and ideal for using up leftovers. Find more Chinese stir-fry recipes at Tesco Real Food.
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