How to Prepare Perfect Soto Ayam (Yellow Chicken Clear Soup)
Soto Ayam (Yellow Chicken Clear Soup). This version of the classic Indonesian chicken soup comes from the Hyatt Regency in Yogyakarta, Indonesia. In the magazine, they talk about having a no RSVP soup party which is low pressure & high commitment. You provide the soup & your guests.
Soto means soup, ayam means chicken, and bening means clear. So, now you see where I got the English translation 🙂 It's pretty straightforward. No coconut milk is added to the soup to make it creamy and that's why it was named as such. You can cook Soto Ayam (Yellow Chicken Clear Soup) using 15 ingredients and 5 steps. Here is how you cook it.
Ingredients of Soto Ayam (Yellow Chicken Clear Soup)
- It's 350 gram of chicken (with Bone and skin).
- Prepare 2-3 liter of water.
- Prepare of Spices (Ground).
- It's 5 of shallot.
- You need 3 cloves of garlic.
- Prepare 2 of candle nut, roasted it.
- Prepare 3 cm of ginger.
- It's 1 tsp of turmeric powder.
- Prepare 1 tsp of white pepper (more or less, as desired).
- You need 1/2 tsp of sugar.
- You need 1/2 of Chicken stock powder.
- Prepare of Dry spices.
- You need 1 of lemon grass, bruised.
- You need 2 of bay leaves.
- You need 2 cm of galanga, bruised.
One of my favorite soto made with coconut milk is Soto. The Indonesian Yellow Chicken Soup !!! (Soto Ayam). My personal spot would be sitting in the open air of the cafe side. Definitely a better place to enjoy the Soto Ayam with a glass of orange juice on the side kick white the wind breezes nicely :D Awesome !!
Soto Ayam (Yellow Chicken Clear Soup) instructions
- Blend all spices until becomes paste. Heat up oil on wok pan, add paste of spices, saute until fragnant, add dry spices. saute 2-3 minutes and add chicken..
- Add some water and cook until chicken is tender. Set aside a chicken and fried it..
- Add rest of water, seasoning with salt, sugar, pepper an chicken stock powder. Heat up until boil. It is for broth..
- Take fried chicken and shred it..
- Time to serving, in bowl, put steamed rice/vermicelli, Shred of white cabbage, Bean sprout, slice of tomatoes, chicken and fush with broth. Add spring onion and fried shallot on top. More delicious with side dish like perkedel, Chilli sambal and fried tempe..
Soto Ayam is a chicken soup popular in Malaysia and Indonesia. Easy, authentic and the best soto ayam recipe. Serve with rice noodles or rice cakes! The yellow-color soup is infused with coconut milk, turmeric and spices. It tastes utterly delicious with a flavor profile that is complex due to the.
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