Recipe: Delicious Jerk chicken sliders

Jerk chicken sliders. Our mouths are watering over these recipes from Chef Jamika Pessoa. _ #WendyWilliams #Cooking Follow Wendy See it first. All Reviews for Jamaican Jerk Chicken Sliders with Pineapple Salsa. Served with a mango salsa, you can't just eat one Perfect Pairing.

Hi, it's Yvonne from Tried and Tasty and I'm so excited to bring you a fresh new recipe! The second the weather warms up enough to fire up the grill. Explore this video to learn more about the JAMAICAN JERK CHICKEN SLIDERS. You can cook Jerk chicken sliders using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Jerk chicken sliders

1. Prepare 1 pk of hamburger buns or your fav rolls.
2. Prepare 2 cups of pulled chicken(I shredded some left over chicken).
3. Prepare 1 cup of jerk sauce.(I like the grace caribbean jerk sauce.).
4. You need of Shredded cheese (I used swiss cheese and cheddar cheese).
5. Prepare 1 of bell pepper.
6. Prepare 1 of onion.
7. You need 3 tbsp of melted butter(I used garlic butter sauce).

Place chicken breasts on a parchment- or foil-lined baking sheet and evenly coat with jerk paste. Our mouths are watering over these recipes from Chef Jamika Pessoa. These crisp chicken nuggets are moist, spicy and flavorful. See how to make delicious Jerk Chicken Nuggets that are sure to be a crowd pleaser!

Jerk chicken sliders instructions

1. Preheat oven to 350 dregree.
2. Dice onion and bell pepper and sauteed.
3. Add chicken and jerk sauce. Simmer for 3mins.
4. Brush melted butter to the bottom and top of buns..
5. Place your chicken then shredded cheese on the buns like sandwiches 🙈 and bake for 10-15mins.

Jerk Chicken Sliders with Pineapple Slaw. So, today, we're making Jerk Chicken Sliders with a sweet, tangy pineapple slaw! The Best Chicken Sliders Recipes on Yummly Thai-hitian Chicken Sliders With Spicy Peanut Slaw, Sausage Sliders, Chicken And Mac Sliders. Baked Crispy Jerk chicken wings dusted with Jamaican Jerk Seasoning are the perfect start to any party!

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