How to Cook Delicious Creamy bacon and pepper pasta

Creamy bacon and pepper pasta. Made with cream, parmesan, chicken, bacon and garlic. I've been crowned the Queen of Creamy-Without-Cream*, but today I'm dethroning myself temporarily just so I can share this Creamy Chicken and Bacon Pasta with you without an inkling of guilt. But feel free to replace them with pretty much any other ingredients from your fridge.

So I give you this Creamy Chicken Bacon Pasta recipe. This recipe is full of not only classic flavor combinations, but it's perfect comfort food that's thrown together in So serve up this Creamy Chicken and Bacon Pasta recipe for a last minute dinner guests and impress your friends with this quick dish. Pastas, Bacon, Cream, Pasta, Dinner, Easy, Quick, Main Course. You can have Creamy bacon and pepper pasta using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Creamy bacon and pepper pasta

1. It's of Penne pasta.
2. Prepare 1 of bell pepper mix.
3. You need 1 of onion.
4. Prepare of streaky bacon (you can decide how much you would like to add).
5. Prepare 3 tbsp of tomato puree.
6. Prepare 200 ml of vegetable broth.
7. You need 75 ml of single cream.
8. It's of salt, pepper, chilli powder, garlic granules.

Add bacon or pancetta and a sprinkling of pepper, and fry until golden and crisp. Add pasta, parmesan, bacon pieces, whipping cream, and black pepper to sauted mushroom mixture. Creamy chicken pasta with spinach and bacon is one of my favorite things to eat! After all, it's a very rich and indulgent treat for dinner.

Creamy bacon and pepper pasta step by step

1. Cut the streaky bacon and vegetables in pieces. Heat up a pan, don’t add any oil, and fry the bacon until its crisp. Remove, and add the vegetables. Add some oil if needed now. Fry for about 5-8 min over a medium heat. Turn the heat up and add the tomato puree and fry over a high heat for 1min..
2. Pour in the broth and cream and turn the heat down. Add the seasonings and simmer for 2-3 min. Return the bacon to then pan. Be careful with the salt, because some bacons are really salty..
3. If you want to prepare the dish ahead, just prepare the sauce. Boil the pasta whenever you are ready to eat. Add the boiled pasta to the warm sauce and mix everything well. If you like you can garnish with some fresh parsley. Enjoy <3.

While the bacon and chicken are great together, I simply like to add garlic, salt, pepper, and Italian seasoning to make the sauce taste even. This pasta recipe is so easy to make and so flavorful, you will want to make it part of your regular dinner routine. Drain the bacon grease from the skillet, leaving a couple of tablespoons or to taste. Stir the cooked bacon mixture into the pasta, and sprinkle the Parmesan cheese over the pasta. How to make Creamy Roasted Red Pepper Pasta.

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