Recipe: Perfect Jackfruit seed cutlet

Jackfruit seed cutlet. How to Make Jackfruit Seed Cutlet. Remove the outer and inner skin from the jack fruit seeds. Peel the potato and cut them into small pieces.

How Are Jackfruit Seeds Good For You? The proteins and other vital micronutrients in the seeds are known to keep skin diseases at bay. Today's recipe is that of a cutlet my mother made recently. You can have Jackfruit seed cutlet using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Jackfruit seed cutlet

1. You need 2 cups of boiled jackfruit seeds.
2. It's 1 of large sized boiled potato.
3. It's 1/2 cup of chopped coriander leaves.
4. You need 1/2 cup of chopped onion.
5. Prepare 1/2 tsp of chopped green chilli.
6. You need 1 tsp of kashmir red chilli powder.
7. It's 2 tbsp of besan.
8. Prepare 2 tbsp of lemon juice.
9. You need Pinch of turmeric powder.
10. It's to taste of Salt.
11. It's as required of Oil for shallow fry.

She likes experimenting with her cutlet mixtures and this time, she tried jackfruit and the result was delicious. You can have Raw Jack fruit Cutlets for breakfast, as a starter before dinner or whenever you want to. Hearty and filling, this Easy Jackfruit Seed Curry is flavored with garam masala, onions, garlic and ginger with a bunch of spinach for color! A wide variety of jackfruit seed options are available to you Jackfruit is one of the least known superfood.

Jackfruit seed cutlet step by step

1. Take a mixing bowl and mash boil potato and boil jackfruit seeds..
2. Now add all the ingredients except oil and mix well..
3. Heat a pan and grease with oil and make round flat shape of mixture in your hand and shallow fry both the sides.
4. Sprinkle little oil in between and cook till golden brown or till cook, serve hot with rice as a side dish.

Most people from the South love it as a fruit once it is ripe and its Raw jackfruit is the thick flesh around the seed. it is creamy white in colour, neutral in. Jackfruit is a very large fruit that resembles a durian. The meat of this fruit Jackfruit seeds also contain a range of beneficial bioactive compounds like lignans, isoflavones. Rinse the jackfruit seeds, and be sure to get rid of any fruit scraps. Bring the water to a boil over medium heat, then lower to a simmer and.

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