Recipe: Yummy My Roast Chicken and Veg Oven Bake in Virgin Olive oil
My Roast Chicken and Veg Oven Bake in Virgin Olive oil.
You can cook My Roast Chicken and Veg Oven Bake in Virgin Olive oil using 9 ingredients and 10 steps. Here is how you cook that.
Ingredients of My Roast Chicken and Veg Oven Bake in Virgin Olive oil
- You need 1 of chicken breast cut into lengths.
- You need 6 tbls of Olive oil.
- Prepare 1 of carrot cut into thin lengths.
- Prepare 1 of Roast pepper cut into lengths.
- Prepare of Some Mangetout or Peas.
- It's 2 of Garlic cloves crushed.
- It's 1/2 tsp of mixed pepper.
- Prepare 1/2 tsp of Dried Basil.
- You need Pinch of salt and black pepper.
My Roast Chicken and Veg Oven Bake in Virgin Olive oil instructions
- Add the pepper amd onions to the oven dish.
- Next all the carrots.
- Add the mangetout.
- Chop your Chicken.
- Add the chicken to a frying pan with a little olive oil and fry just until its coloured.
- Add the chicken to the oven dish add all the seasons all over the dish and salt and pepper.
- Next pour the virgin olive oil over the lot cover and add to the preheated oven..
- After 15 minutes remove the lid or foil and carry on cooking. Turn some of the veg and chicken over.
- Add back to the oven without a lid and cook for a further 25 minutes..
- Serve Hot.
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