Recipe: Yummy Sig's Asparagus, Cheese and Black Forest Ham Parcels

Sig's Asparagus, Cheese and Black Forest Ham Parcels.

You can cook Sig's Asparagus, Cheese and Black Forest Ham Parcels using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Sig's Asparagus, Cheese and Black Forest Ham Parcels

1. Prepare 8 of green asparagus, halved (16).
2. It's 12 of white asparagus cooked or from jar.
3. Prepare 8 slices of black forest ham.
4. Prepare 4 of small handful grated mozzarella.
5. Prepare 2 slices of Mexican spicy cheese, (crumbled).
6. You need 1 packet of puff pastry.

Sig's Asparagus, Cheese and Black Forest Ham Parcels instructions

1. Preheat the oven to 220. Fold a corner of the pastry so it looks like triangle. Cut along the edges. This gives you a square of pastry. Take the square and make 3 more equal squares..
2. Place two slices of black forest ham, then four, green halves and three white asparagus over the ham..
3. Scatter with mozzarella and the broken Mexican cheese. Fold over two points of pastry to cover the middle to make a parcel. I cook them on a pizza pan to ensure that they are evenly cooked through..
4. Cook until golden brown and crisp and the cheese has melted. Serve with roasted potatoes or eat on their own, either hot, war or cold..

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